170g Self Raising Flour / 170g Plain Flour/ Bicarbonate of Soda / 290ml Buttermilk / Salt
HEAT oven to 200C
SIEVE flour, bicarbonate of soda and pinch of salt into large bowl
DIG a well in middle of flour mix
POUR in buttermilk and mix quickly into a soft dough
TURN out onto lightly…
machi, made up?
I like stuff...!
These are just the things I like! There are sooo many yes, but I just like to share things that I find interesting! ^-^ Maybe we have similar interests? Anyways, my name is Michelle, and of course I can't bite you through the internet: so don't be shy! :D
